Manhattan Bagel – Toms River, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (732) 864-0200 to check today's hours. Know the hours? Send them to us.

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1822 Hooper Ave, Toms River, NJ 08753

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Address1822 Hooper Ave, Toms River, NJ 08753

Phone(732) 864-0200

StyleBagel shop

CountyOcean County

Time zoneEastern Time

From city center3.0 mi northeast

About Manhattan Bagel

Manhattan Bagel serves Toms River from 1822 Hooper Ave, roughly 3.0 mi from downtown Toms River, heading northeast.

Our Toms River directory counts 28 bakeries in total, roughly one for every 3,567 residents. Nearest alternative: Silver Bay Bagels at 1831 Hooper Ave, less than 0.1 mi away.

Hours were not published with this listing. Most bagel shops in Toms River open in the early morning, but phoning (732) 864-0200 first is a good idea.

Listed services include takeout. This is one of 138 locations of the same brand in our directory.

Services and amenities

Takeout

At a glance

Listed as	Bagel shop
Bakeries in Toms River	28
Nearest bakery	less than 0.1 mi
Brand locations	138

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.